With the development of the times, the people's living standards have also been greatly improved. To a large extent, we are not only satisfied with food and clothing, but also for food safety. In order to solve the food safety problem, the country has formulated the Food Safety Law many years ago. In order to protect the safety of consumers, the state attaches great importance to food safety issues. In response to this view, Xinsanshun has produced a safe and non-toxic food grade silicone rubber tube. So, what is a food grade silicone rubber tube?

Food grade silicone rubber tube product introduction:

1. Food grade silicone rubber tube is made from the superior food grade new silica gel raw material and platinum catalytic system through a unique extrusion process, free from pressure, stretching and non-aging.

2. Food grade silicone rubber tube adopts new raw material, good transparency, non-toxic and tasteless, high temperature resistance, low temperature resistance, long-term use at 240 °C, and elasticity at -60 °C.

3. Food grade silicone rubber tube has passed the environmental food grade certification of FDA, ROHS, SGS, LFGB.

What are the characteristics of food grade silicone rubber tubes?

1. Weather resistance: The aging life of solid materials in plastics is better.

2. Acid and alkali resistance: tolerance to strong acids, alkaline water and organic solutions,

3. High lubrication: low coefficient of friction in solid materials

4. Non-attachment: surface tension does not adhere to any substance

5. Good insulation: good dielectric properties of silicone rubber tubes

6. Non-toxic: no physiologically inert reaction in the human body.

What is a food grade silicone rubber tube?

The food grade silicone rubber tube adopts imported silica gel raw material, adopts scientific production technology and mass production method, and has high tearing property and high transparency for gas phase glue, super high hardness and low hardness of mixed rubber, functional mixed rubber, etc. More extensive adaptability.

食品级硅橡胶管

随着时代的发展，人民生活水平也有了很大提高。在很大程度上，我们不仅满足于温饱，重要的是食品安全。为了解决食品安全问题，国家早在很多年前就制定了食品安全法，为了保障消费者的安全，可见国家对食品安全问题的重视。针对这一观点，新三顺生产了一种安全无毒的食品级硅橡胶管。那么，什么是食品级硅橡胶管？

食品级硅橡胶管产品简介：

1.食品级硅橡胶管是由上等食品级新型硅胶原料和铂催化系统通过独特的挤压工艺制成，不受压力、拉伸、不老化。

2.食品级硅橡胶管采用新原料，透明度好，无毒无味，耐高温、耐低温，在240℃下可长时间使用，在-60°C仍具有弹性。

3.食品级硅橡胶管已通过FDA、ROHS、SGS、LFGB等环保食品等级认证。

食品级硅橡胶管的特点是什么？

1.耐气候性：固体材料在塑料中的老化寿命更好。

2.耐酸碱性：对强酸、碱水和有机溶液的耐受性，

3.高润滑：固体材料中的低摩擦系数

4.非附着物：表面张力不附着于任何物质

5.良好的绝缘性：硅橡胶管的良好介电性能

6.无毒：人体内无生理惰性不佳反应。

什么是食品级硅橡胶管？

食品级硅橡胶管是采用进口硅胶原料，采用科学的生产工艺和批量生产方法，针对气相胶的高撕裂性和高透明性，混合胶的超高硬度和低硬度，功能混合胶等，具有更广泛的适应性。